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Homemade Runza Sandwiches
A Husker Game Day Favorite—Warm, Filling, and Full of Midwest Flavor Hi friends, Janet here! I’m excited to share a true taste of Nebraska with you today: homemade Runza sandwiches. If you’ve never had one before, picture a soft, golden roll filled with seasoned ground beef, onions, and cabbage. It’s pure, cozy comfort in every bite—and a cherished favorite at football games, potlucks, and weeknight dinners alike. Runzas are a Nebraska staple—served everywhere from local diners to stadium stands. But the real magic happens in the kitchen at home. On Husker game days, I turn into a one-woman Runza assembly…
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French Onion Funeral Potatoes
French Onion Funeral Potatoes Creamy, cheesy hash browns baked until golden and finished with a crispy onion topping—this is comfort food at its most irresistible. If you’re looking for a side dish that always disappears first, this is it. French Onion Funeral Potatoes are a beloved casserole packed with flavor: soft hash browns in a rich, cheesy sour cream sauce, enhanced with sautéed onions and garlic, and finished with a generous handful of crunchy fried onion rings. Whether you’re feeding a crowd at a holiday dinner, potluck, or just treating yourself to something cozy, this dish hits all the right…
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Amish Hamburger Steak Bake Recipe
Amish Hamburger Steak Bake This hearty Amish Hamburger Steak Bake is the definition of comfort food. Juicy hamburger patties are seasoned and pan-seared for maximum flavor, then baked in a rich, savory gravy. It’s a one-pan classic that pairs beautifully with mashed potatoes or egg noodles, making it a perfect weeknight family dinner. Ingredients Main Ingredients IngredientAmountGround beef (80/20 blend)1½ poundsOnion, medium, chopped1Garlic, minced2 clovesBreadcrumbs1 cupLarge egg1Milk¼ cupSalt1 teaspoonBlack pepper½ teaspoonWorcestershire sauce1 teaspoonVegetable oil1 tablespoon For the Gravy IngredientAmountUnsalted butter2 tablespoonsAll-purpose flour2 tablespoonsBeef broth2 cupsWorcestershire sauce1 teaspoonDried thyme½ teaspoonSalt and pepperTo taste Instructions Step 1: Preheat the OvenStart by preheating…
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TEXAS ROADHOUSE SMOTHERED CHICKEN WITH JACK CHEESE
Smothered Chicken with Creamy Mushroom Sauce & Monterey Jack Cheese Tender chicken breasts, rich mushroom sauce, and gooey melted cheese—this dish is comfort food at its finest. If you’re in the mood for a warm, satisfying meal packed with flavor, this smothered chicken hits the spot. Juicy chicken is pan-seared, covered in a creamy mushroom sauce, and finished with a generous layer of Monterey Jack cheese. Inspired by the cozy, homestyle taste of Texas Roadhouse, it’s ideal for busy weeknights or cozy family dinners. 🧾 What You’ll Need For the Chicken IngredientAmountChicken breasts (boneless, skinless)4Salt and black pepperTo tasteGarlic powder1…
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Homemade Cheesy Meatballs in a Rich Creamy Onion Sauce
Cheesy Meatballs with Creamy Onion Sauce These homemade cheesy meatballs are the ultimate comfort food—tender, flavorful, and filled with gooey mozzarella. Paired with a rich and velvety onion sauce made from caramelized onions, butter, and Parmesan, this dish is satisfying on its own or served over pasta, mashed potatoes, or even rice. Ingredients For the Meatballs: IngredientAmountGround beef1 lbBreadcrumbs½ cupEgg (large)1Mozzarella cheese, shredded½ cupSalt1 teaspoonBlack pepper½ teaspoon For the Creamy Onion Sauce: IngredientAmountOnion, thinly sliced1 largeButter2 tablespoonsAll-purpose flour2 tablespoonsMilk2 cupsParmesan cheese, grated½ cup Instructions Step 1: Prepare the MeatballsIn a large bowl, mix together the ground beef, breadcrumbs, egg, mozzarella,…
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Ritz Cracker Party Sandwiches
Ritz Cracker Party Sandwich BitesThese tasty mini sandwiches made with Ritz crackers are the ultimate easy appetizer for any event. Layers of savory ham and creamy Swiss cheese are tucked between two buttery crackers, then brushed with a flavorful glaze. Baked until bubbly and golden, these snack-sized bites are always a hit and tend to vanish quickly once served. Ingredients: IngredientAmountRitz crackers48Deli-style ham8 slicesSwiss cheese8 slicesMelted butter4 tablespoonsDijon mustard2 teaspoonsWorcestershire sauce1 teaspoonGarlic powder½ teaspoonPoppy seeds1 teaspoonDried minced onion½ teaspoon Instructions: Step 1: Build the SandwichesSet your oven to 350°F (175°C). On a baking surface, place 24 Ritz crackers. Add a…
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Cream Cheese Cake
Velvety Cream Cheese CakeThis delightful Cream Cheese Cake offers a rich, dense texture while remaining irresistibly moist. Unlike the heavier, traditional cheesecake, this version bakes up with a lighter, more cake-like consistency. Enjoy it as-is, or enhance it with fresh berries, a touch of honey, or a sprinkle of powdered sugar. Ingredients: IngredientAmountCream cheese, softened8 oz (1 block)White sugar¾ cupAll-purpose flour½ cupLarge eggs2Vanilla extract1 teaspoonUnsalted butter, melted¼ cup Instructions: Step 1: Prepare Oven & PanPreheat your oven to 350°F (180°C). Grease and flour an 8- or 9-inch round cake pan to prevent sticking. Step 2: Combine Wet IngredientsIn a large…
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The Day We Shared Our Hunger, and Everything Changed
That afternoon, when I got home from school, my mom called and asked for a favor. She hadn’t eaten all day at work and said she was starving. Our fridge was nearly bare—just a few vegetables left. My sister and I did what we could, tossing together a simple salad. We were hungry too, but we packed it carefully in a container and walked it over to her workplace. When we arrived, we found her in the breakroom with a coworker named Mrs. Danika. She was a gentle woman in her mid-50s, soft-spoken and visibly worn out. She rubbed her…
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“My favorite chicken salad of all time. Hubby loves it too.”
Feta Chicken Salad This Mediterranean-style chicken salad is bright, fresh, and packed with flavor. Juicy, seasoned chicken is paired with tangy feta, crisp veggies, and a simple vinaigrette, making it an ideal option for a nutritious lunch or quick dinner. Ingredients: IngredientQuantityBoneless, skinless chicken breasts2 (about 1 lb)Feta cheese, crumbled½ cupMixed salad greens6 cupsCherry tomatoes, halved1 cupCucumber, sliced1Red onion, thinly sliced¼Kalamata olives, pitted½ cupOlive oil¼ cupRed wine vinegar2 tablespoonsDried oregano½ teaspoonSalt and pepperTo taste Instructions: Step 1: Cook the ChickenHeat a skillet over medium-high heat and cook the chicken breasts for 6–8 minutes on each side, or until fully cooked…
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No-Knead Cheesy Bread
No-Knead Cheesy Bread This effortless cheesy bread is a home baker’s go-to for amazing results with minimal work. A slow fermentation gives the loaf deep flavor and a beautifully open crumb, while baking it in a Dutch oven delivers that irresistible crispy crust. Loaded with cheese, it’s perfect for serving alongside soup or enjoying all by itself. Ingredients: IngredientQuantityAll-purpose flour3 cupsInstant yeast2 teaspoonsSalt1 teaspoonWarm water1 ½ cupsShredded cheese (cheddar, mozzarella, etc.)1 ½ cups Instructions: Step 1: Combine the IngredientsIn a large bowl, whisk together the flour, yeast, and salt. Pour in the warm water and stir until a sticky, shaggy…
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