Classic Chicken and Gravy (Slow Cooked)
Chicken meals have a way of delivering pure comfort, and this one does it with almost no effort. Using just a handful of pantry staples, you can put together a savory, slow-cooked chicken dinner that’s rich, tender, and full of flavor. Every batch of this chicken and gravy turns out melt-in-your-mouth delicious—comfort-food worthy, without the stress of cooking after a long day.
This recipe is perfect for busy schedules. Add everything to the slow cooker, turn it on, and let it work its magic. When you get home, dinner is ready and waiting. Spoon it over rice, pasta, or mashed potatoes, and don’t be surprised when everyone asks for seconds.
🍗 Slow-Cooked Chicken & Gravy
🥣 Ingredients
- 2 cups water
- 2 packets chicken gravy mix
- 1 can cream of chicken soup
- 6 boneless chicken breasts
- Salt and pepper, to taste
- 1 tablespoon garlic powder
- 1 teaspoon onion powder
👩🍳 Directions
- Add all ingredients to the slow cooker and mix until evenly combined.
- Cook on LOW for 8 hours or MEDIUM for 4 hours.
- For the most tender chicken and richest flavor, the full 8-hour low setting is recommended.
- Serve warm with your favorite sides such as long-grain rice, pasta, mashed potatoes, or steamed vegetables.
📝 Tips
- If you plan to include vegetables, adjust timing accordingly.
- Fast-cooking options like peas or spinach should be added during the last hour to avoid overcooking.
