I am 60 years old and only tried this recently. Great flavors! I love how I can whip this dish together with just 4 ingredient

This Lemon Cream Cheese Dump Cake is a simple and delicious dessert that requires only four ingredients. The combination of tart lemon pie filling, sweet cake mix, creamy cream cheese, and buttery topping makes for a delightful treat.

Ingredients:

Instructions:

1. Preheat oven to 350°F and grease a square baking dish.
2. Pour lemon pie filling into the bottom of the dish.
3. Top with half of the cake mix, then add cubed cream cheese.
4. Sprinkle with the remaining cake mix.
5. Place thinly sliced butter pats on top of the cake mix.
6. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
7. Let cool for 15-20 minutes before serving.