Rosalynn Carter’s Cheese Ring

This is a classic recipe, a crowd-pleaser that’s easy to make and always a hit. The combination of sharp cheddar cheese, creamy mayonnaise, and sweet strawberry preserves is irresistible.

Ingredients:

Instructions:

1. Prepare the Cheese Mixture: Combine grated cheddar cheese, mayonnaise, chopped onion, and cayenne pepper in a large bowl. Mix well until thoroughly combined.
2. Form the Ring: Shape the cheese mixture into a ring on a serving platter. You can use a bundt pan or shape it by hand.
3. Add Pecans: Press chopped pecans onto the top and sides of the cheese ring.
4. Chill: Cover and refrigerate for at least 2 hours, or overnight.
5. Serve: Before serving, spoon strawberry preserves into the center of the cheese ring. Serve with assorted crackers.

Optional: For a decorative touch, pipe a border of cream cheese around the edge of th