Simple & Sweet Cobbler

🍑 The Easiest Cobbler

This dessert couldn’t be simpler! The Easiest Cobbler comes together with just a few ingredients — a buttery, golden crust forms around a luscious, peachy center as it bakes, creating a warm and comforting treat every time.

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🧾 Ingredients

Ingredient	Amount
Self-rising flour	1 cup
Sugar	1 cup
Milk	1 cup
Butter, melted	8 tbsp (½ cup)
Vanilla extract	1 tsp
Peach pie filling	1 can
Cinnamon, for garnish	To taste

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👩‍🍳 Instructions

Step 1: Prepare the Pan
Preheat the oven to 350°F (175°C). Pour the melted butter into a 9×13-inch baking dish, spreading it evenly along the bottom.

Step 2: Mix the Batter
In a mixing bowl, whisk together the flour, sugar, milk, and vanilla extract until the mixture is smooth and fully combined.

Step 3: Layer the Cobbler
Pour the batter evenly over the melted butter — do not stir. Gently spoon the peach pie filling across the surface.

Step 4: Bake
Place the dish in the oven and bake for about 45 minutes, or until the top is golden brown and the filling is bubbly.

Step 5: Serve and Enjoy
Dust lightly with cinnamon, then serve warm. For a decadent touch, top each serving with vanilla ice cream or a dollop of whipped cream.