This is my ‘Holiday Heaven Bites’—you wouldn’t believe how simple they are with just 3 ingredients, but people rave about them every time!

These Cranberry Brie Bites are an irresistible appetizer that combines creamy brie, sweet-tart cranberry sauce, and buttery puff pastry. Elegant yet simple, they’re ideal for holiday parties or any special occasion.

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Cranberry Brie Bites

Ingredients

Ingredient	Quantity
Frozen puff pastry sheets	1 package
Brie cheese, cut into small cubes	1 wheel
Cranberry sauce	½ cup

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How To Make Cranberry Brie Bites

Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.

Step 2: Prepare the Puff Pastry
On a lightly floured surface, roll out the thawed puff pastry sheets. Cut the pastry into squares, roughly 2 inches in size.

Step 3: Add the Filling
Place a small cube of brie in the center of each pastry square. Top each with about a teaspoon of cranberry sauce.

Step 4: Shape the Bites
Fold the corners of the pastry over the filling, gently pressing to seal them together.

Step 5: Arrange for Baking
Set the assembled bites on the prepared baking sheet, spacing them slightly apart.

Step 6: Bake Until Golden
Bake for 15–18 minutes, or until the pastry turns puffed and golden brown.

Step 7: Cool and Serve
Allow the bites to cool for a few minutes before serving warm.