This is the most wonderful recipe!!! My hubby who is Mr Picky loves it and it is so easy to make and makes a ton!

Crockpot Christmas Crack

Crockpot Christmas Crack is a delightful, no-fuss holiday candy that’s perfect for sharing. This sweet-and-salty treat combines crunchy peanuts with layers of chocolate, peanut butter chips, and festive sprinkles for a dessert that’s as simple as it is irresistible. Ideal for gift giving, holiday parties, or cozy snacking all season long.

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Ingredients

Ingredient	Quantity
Salted Peanuts	16 oz
Unsalted Peanuts	16 oz
Semi-Sweet Chocolate Chips	2 bags (12 oz each)
Peanut Butter Chips	2 bags (10 oz each)
White Chocolate Chips or Wafers	2 bags (10 oz each)
Christmas Sprinkles	As desired

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Instructions

1. Layer the peanuts:
   Spread both the salted and unsalted peanuts evenly across the bottom of your slow cooker.
2. Add the chocolate layers:
   Pour the semi-sweet chocolate chips over the peanuts, followed by the peanut butter chips, and finish with the white chocolate chips or wafers on top.
3. Cook low and slow:
   Cover the Crockpot and cook on low heat for 2 hours.
4. Stir to combine:
   Remove the lid and stir until everything is smooth and well mixed.
5. Finish cooking:
   Replace the lid and cook for another 30 minutes on low, then give it a final stir.
6. Form the candies:
   Using a spoon, drop small portions of the warm mixture onto parchment paper or into mini cupcake liners.
7. Decorate and cool:
   Add a generous sprinkle of Christmas sprinkles to each candy. Let them cool completely until firm and set.

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Enjoy the Sweet Season

Once hardened, your Crockpot Christmas Crack is ready to enjoy or package up as a festive homemade gift. Each bite offers the perfect mix of creamy chocolate, salty crunch, and cheerful holiday spirit—proof that the best holiday treats don’t have to be complicated!