Whenever I make this dish, the house smells divine. This dish is an absolute sensation
Chicken drumsticks are a favorite among many, but when you pair them with Sweet Baby Ray’s BBQ sauce and cook them to perfection in a slow cooker, they transform into a mouthwatering delicacy that’s hard to resist. This comprehensive guide delves into everything you need to know about making the best slow cooker Sweet Baby Ray’s chicken drumsticks, from the recipe itself to health benefits, expert tips, and more.
Ingredients:
| Ingredient | Amount |
|---|---|
| Chicken drumsticks | 3 pounds |
| Sweet Baby Ray’s BBQ Sauce | 2 cups |
| Honey | 1/4 cup |
| Soy sauce | 1/4 cup |
| Garlic powder | 1 tablespoon |
| Onion powder | 1 tablespoon |
| Salt and pepper | To taste |
Instructions:
- Rinse and pat dry the chicken drumsticks. Season them lightly with salt and pepper.
- In a large bowl, mix together the Sweet Baby Ray’s BBQ sauce, honey, soy sauce, garlic powder, and onion powder.
- Place the drumsticks in the slow cooker and pour the sauce mixture over them, ensuring they are fully coated.
- Cover and cook on low for 6-7 hours, or on high for 3-4 hours, until the drumsticks are cooked through and tender.
- Once cooked, you can place the drumsticks on a baking sheet and broil in the oven for a few minutes if you desire a crispy texture.
- Serve hot, spooning extra sauce over the drumsticks if desired.
