2-Minute Strawberry Yogurt Dessert
🍓 Here’s a delightfully simple treat for you, Jetmir! This Strawberry Yogurt Dessert comes with a clear ingredient list and straightforward steps—just like a classic cookbook favorite.
📝 Ingredients (Serves 1–2)
| Ingredient | Quantity | Notes |
|---|---|---|
| Greek yogurt (plain or vanilla) | ½ cup | Vanilla adds extra sweetness |
| Fresh strawberries, sliced | ½ cup | Frozen and thawed works fine |
| Honey or maple syrup (optional) | 1 tsp | Adjust sweetness to your liking |
| Ground cinnamon (optional) | A pinch | Adds a warm, cozy touch |
| Optional toppings | As desired | Granola, nuts, or whipped cream |
👩‍🍳 Directions
Combine the Base
In a small bowl, mix the Greek yogurt with the sliced strawberries. Gently mash some berries with a fork for a creamy texture with a bit of chunk.
Add Sweetness (Optional)
If you like it sweeter, stir in honey or maple syrup. Sprinkle a little cinnamon for a hint of warmth.
Finish and Serve
Spoon into a serving dish or glass, then add your favorite toppings like crunchy granola, chopped nuts, or a dollop of whipped cream.
Enjoy Right Away
Best when eaten fresh, while the strawberries are juicy and vibrant!
đź’ˇ Helpful Tips
- Best Taste: Use ripe, fresh strawberries for natural sweetness.
- Dairy-Free Option: Substitute with coconut yogurt or silken tofu for a plant-based treat.
- Frozen Treat: Blend the mixture and freeze in popsicle molds for a cool summer snack.
- Make Ahead: Double the recipe and refrigerate—it stays fresh for up to two days.
Simple, elegant, and irresistibly fresh—this dessert proves that delicious doesn’t have to be complicated. Want some other fast and fruity recipes? 🍌đźĄđźŤŤ
