Ritz Cracker Party Sandwiches

Ritz Cracker Party Sandwiches

These bite-sized Ritz Cracker Party Sandwiches are a go-to appetizer for any occasion. Quick to assemble and irresistibly delicious once baked, they deliver a warm, buttery crunch with cheesy, savory goodness in every bite. They’re sure to be a hit at your next party!

Ingredients

Ingredient	Quantity
Ritz crackers	48
Deli ham	8 slices
Swiss cheese	8 slices
Butter, melted	4 tablespoons
Dijon mustard	2 teaspoons
Worcestershire sauce	1 teaspoon
Garlic powder	½ teaspoon
Poppy seeds	1 teaspoon
Dried minced onion	½ teaspoon

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Instructions

1. Preheat Oven
   Set your oven to 350°F (175°C). Line a baking tray with parchment paper or foil for easy cleanup.
2. Slice Ham & Cheese
   Cut both the ham and Swiss cheese into quarters to fit neatly between the crackers. You’ll need 24 small squares of each.
3. Build the Sandwiches
   Arrange 24 Ritz crackers on the prepared tray. Top each with a piece of ham and a slice of cheese. Finish with another cracker on top to complete the mini sandwiches.
4. Mix the Butter Glaze
   In a small bowl, stir together the melted butter, Dijon mustard, Worcestershire sauce, garlic powder, poppy seeds, and minced onion until well blended.
5. Brush with Butter Mix
   Using a pastry brush, coat the tops of each sandwich with the seasoned butter mixture, making sure each one is fully covered.
6. Bake
   Transfer the tray to the oven and bake for 10–12 minutes, or until the cheese is melted and the crackers are lightly browned.
7. Serve Warm
   Let the sandwiches cool briefly before serving. Enjoy them warm for the best flavor and texture.

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Tips & Variations

• Cheese Swap: Not a fan of Swiss? Try cheddar, provolone, or your favorite melty cheese.
• Meat Alternatives: Substitute ham with turkey, roast beef, or other deli meats to match your taste.
• Make Ahead Option: Assemble the sandwiches ahead of time and store them in the fridge. Pop them in the oven just before your guests arrive.