Slow Cooker 3-Ingredient Sweet Potato Cobbler

Enjoy the comforting taste of a homemade Southern dessert with this incredibly easy slow cooker sweet potato cobbler. Made with just three simple ingredients, this delicious treat features soft, syrupy sweet potatoes topped with a buttery, golden cake layer. As everything slowly cooks, the sweet potatoes become wonderfully tender while the cake mix transforms into a rich, cobbler-style topping. Best of all, there’s no complicated preparation or need to turn on the oven! It’s a perfect dessert for family gatherings, holiday meals, or a cozy evening at home.

Ingredients

• 2 cans (29 ounces each) sweet potatoes in syrup, drained
• 1 box (15.25 ounces) yellow cake mix
• ½ cup unsalted butter, melted

Step-by-Step Instructions

1. Prepare the slow cooker: Lightly coat the inside of a 4- to 6-quart slow cooker with nonstick cooking spray or butter to prevent sticking.
2. Add the sweet potatoes: Drain the canned sweet potatoes and spread them evenly across the bottom of the slow cooker. Gently break apart any particularly large pieces to create a uniform layer.
3. Add the cake mix: Sprinkle the dry yellow cake mix evenly over the sweet potatoes. Make sure the entire surface is covered, and avoid stirring the layers together.
4. Pour over the butter: Slowly drizzle the melted butter across the cake mix, distributing it as evenly as possible so the topping can develop a buttery finish.
5. Cook until bubbly: Cover the slow cooker with its lid. Cook on HIGH for 2–3 hours or on LOW for 4–5 hours, until the sweet potato filling is bubbling around the edges and the topping is cooked through and lightly golden.
6. Allow to rest: Turn off the slow cooker and let the cobbler sit for 10–15 minutes. This gives the filling time to settle and makes serving easier.
7. Serve warm: Spoon generous portions into dessert bowls and enjoy while warm. Add a scoop of vanilla ice cream, a dollop of whipped cream, or a little drizzle of cream for an extra-special finishing touch.

Serving Suggestions

This sweet potato cobbler is delicious served warm straight from the slow cooker. For an even more indulgent dessert, pair it with vanilla ice cream or freshly whipped cream.

It also makes a wonderful finish to a comforting meal featuring baked ham, roast chicken, or pot roast. Serve alongside a cup of hot coffee, tea, or a cold glass of milk for a cozy, satisfying treat that everyone will love!