BAKED HAM AND CHEESE MOZZARELLA STICKS
Savor the tasty combination of savory ham, gooey mozzarella cheese, and crunchy eggroll wrappers with these Baked Ham and Cheese Mozzarella Sticks. This simple recipe gives a playful spin to classic ingredients by baking them until they turn beautifully golden and crisp. The result is a delicious appetizer or snack that’s perfect for sharing. Whether you’re making them for a party, game night, or just craving something cheesy and satisfying, these baked mozzarella sticks are sure to be a hit. Turn on the oven and get ready to enjoy every warm, melty bite!
Baked Ham and Cheese Mozzarella Sticks
Ingredients
| INGREDIENTS | QUANTITY |
|---|---|
| Eggroll wrappers | 12 (7-inch) |
| Thinly sliced honey ham | 12 slices |
| Mozzarella sticks | 12 |
| Olive oil | As needed |
| Garlic salt | To taste |
Instructions
1. Preheat the Oven
Set your oven to 350°F (175°C).
2. Prepare the Baking Sheet
Line a baking sheet with parchment paper to prevent sticking.
3. Assemble the Rolls
Place one eggroll wrapper on a clean surface with a corner pointing toward you (diamond shape). Lay a slice of ham in the center and place a mozzarella stick on top. Fold the side corners over the filling, then roll the wrapper tightly to create an eggroll shape. Place it seam-side down on the prepared baking sheet.
4. Season and Brush
Lightly brush each roll with olive oil and sprinkle garlic salt over the top according to your taste.
5. Bake
Bake for 12–15 minutes, or until the rolls start to turn golden. Since oven temperatures can differ, check them a bit early.
6. Flip and Finish Baking
Remove the baking sheet from the oven, carefully flip the sticks, and return them to the oven for 4–5 more minutes so they brown evenly.
7. Serve
Serve warm with your favorite dipping sauce.
Enjoy these crispy, cheesy bites! 🧀
