Secret Jalapeño Cream Cheese Dip
This Secret Jalapeño Cream Cheese Dip is a creamy, tangy, and subtly spicy appetizer that’s perfect for any gathering. The rich combination of cream cheese and sour cream is balanced by sharp cheddar and a kick of jalapeño, while a hint of garlic and onion powder adds a savory depth. It’s incredibly easy to prepare and tastes even better after the flavors have had a chance to meld.
Ingredients:
| Ingredient | Quantity |
| Cream cheese, softened | 8 ounces |
| Diced jalapeños (fresh or from a jar) | ¼ cup, or to taste |
| Shredded cheddar cheese | 1 cup |
| Garlic powder | ½ teaspoon |
| Onion powder | ½ teaspoon |
| Sour cream | ½ cup |
| Salt and pepper | To taste |
How To Make Secret Jalapeño Cream Cheese Dip:
- Step 1: Combine Ingredients: In a mixing bowl, combine the softened cream cheese, diced jalapeños, shredded cheddar cheese, garlic powder, onion powder, sour cream, salt, and pepper.
- Step 2: Mix: Mix all the ingredients until they are well combined and the dip is smooth. You can use a hand mixer for a smoother consistency if desired.
- Step 3: Adjust Seasoning: Taste the dip and adjust the seasoning if needed, adding more salt, pepper, or jalapeños to suit your preference.
- Step 4: Chill & Serve: Transfer the dip to a serving bowl and refrigerate for at least 1 hour to allow the flavors to meld together and the dip to firm up slightly. Serve with chips, crackers, or fresh vegetables. Enjoy!
