Simple & Sweet Cobbler
🍑 The Easiest Cobbler
This dessert couldn’t be simpler! The Easiest Cobbler comes together with just a few ingredients — a buttery, golden crust forms around a luscious, peachy center as it bakes, creating a warm and comforting treat every time.
🧾 Ingredients
| Ingredient | Amount |
|---|---|
| Self-rising flour | 1 cup |
| Sugar | 1 cup |
| Milk | 1 cup |
| Butter, melted | 8 tbsp (½ cup) |
| Vanilla extract | 1 tsp |
| Peach pie filling | 1 can |
| Cinnamon, for garnish | To taste |
👩🍳 Instructions
Step 1: Prepare the Pan
Preheat the oven to 350°F (175°C). Pour the melted butter into a 9×13-inch baking dish, spreading it evenly along the bottom.
Step 2: Mix the Batter
In a mixing bowl, whisk together the flour, sugar, milk, and vanilla extract until the mixture is smooth and fully combined.
Step 3: Layer the Cobbler
Pour the batter evenly over the melted butter — do not stir. Gently spoon the peach pie filling across the surface.
Step 4: Bake
Place the dish in the oven and bake for about 45 minutes, or until the top is golden brown and the filling is bubbly.
Step 5: Serve and Enjoy
Dust lightly with cinnamon, then serve warm. For a decadent touch, top each serving with vanilla ice cream or a dollop of whipped cream.
