3-Ingredient Low Carb Holiday Ham Bites

These easy three-ingredient ham bites are a holiday favorite that tend to disappear as soon as they’re served. Inspired by the sweet-and-savory appetizers often found at family gatherings and festive celebrations, they combine smoky ham, a touch of sweetness, and deliciously caramelized edges in every bite. They’re simple to prepare, making them perfect for entertaining or enjoying while the rest of the meal comes together.
Pair these flavorful bites with lighter sides to complement their rich taste:
- Fresh green salad with a zesty vinaigrette
- Crisp vegetable sticks with a creamy dip
- Oven-roasted Brussels sprouts
For a variety of guests, serve them with whole-grain crackers or low-carb seed crackers. They also make a great addition to a holiday appetizer platter alongside cheese, olives, pickles, and mixed nuts.
🎄 Low-Carb Holiday Ham Bites
📝 Ingredients
| Ingredient | Amount | Notes |
|---|---|---|
| Fully cooked ham | 1 pound | Cut into 1-inch cubes |
| Sugar-free maple-flavored syrup | 1/3 cup | Adds sweetness with fewer carbs |
| Dijon mustard or yellow mustard | 1 tablespoon | Provides a tangy contrast |
🍴 Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly coat it with cooking spray.
- Slice the ham into 1-inch cubes to ensure even cooking and easy serving.
- In a small mixing bowl, whisk together the sugar-free syrup and mustard until well blended.
- Add the ham cubes and toss until each piece is evenly coated with the glaze.
- Arrange the coated ham pieces in a single layer on the prepared baking sheet, leaving space between them for better browning.
- Bake for 12–15 minutes, or until the glaze becomes bubbly and the edges begin to caramelize. For a deeper golden finish, broil during the final 1–2 minutes, keeping a close eye on them.
- Remove from the oven and allow the ham bites to rest for a few minutes so the glaze can set. Transfer to a serving platter, add toothpicks if desired, and serve warm.




