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  • Graham Cracker Logs

    Graham Cracker Logs This nostalgic dessert is chewy, sweet, and packed with comforting flavors. With crushed graham crackers, melty chocolate chips, and crunchy pecans, these bars are perfect for bake sales, potlucks, or anytime you want a simple yet indulgent homemade treat. Ingredients IngredientQuantityCrushed graham crackers3 ½ cupsEvaporated milk1 (12 oz) canGranulated sugar1 cupButter (softened)¼ cupVanilla extract1 teaspoonGround cinnamon½ teaspoonMini chocolate chips1 cupChopped pecans⅔ cup Instructions Preheat & Prepare Pan:Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish thoroughly or line it with greased parchment paper for easier removal. Crush the Graham Crackers:Place the graham crackers in a…

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  • Peaches & Cream Spread

    Peaches & Cream Spread This creamy, fruity spread is a delightful mix of cream cheese, butter, and fresh peaches. It’s a breeze to whip up and makes a perfect addition to your breakfast table or as a sweet afternoon treat. Spread it over toast, muffins, or pancakes for a burst of peachy goodness. Ingredients IngredientQuantityFresh peaches, peeled and finely diced1 cupCream cheese8 ozUnsalted butter (softened)½ cupPowdered sugar2 tablespoonsSalt½ teaspoon Instructions Whip Butter & Cream Cheese:In a large mixing bowl, combine the softened butter and cream cheese. Use an electric mixer to beat for 2–3 minutes, until the mixture becomes smooth…

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  • Crockpot Pork Roast

    Slow Cooker Pork Shoulder Turn an ordinary pork shoulder into tender, juicy perfection with this no-fuss slow cooker recipe. With just a few basic ingredients and almost zero hands-on time, you’ll enjoy hours of comforting aromas and a meal that practically makes itself. ✨ Why You’ll Love This Recipe Incredibly tender pork that falls apart effortlessly Hands-off cooking—your slow cooker does all the work Easy to customize with extra veggies for a complete one-pot dish 🧂 Ingredients CategoryIngredientAmountBasePork shoulder roast5 poundsSweet onions, sliced2 largeMcCormick Grill Mates Roasted Garlic & Herb seasoning mix2 tablespoonsSalt1 teaspoonChicken broth2 cupsOptional Add-insBaby potatoesAs desiredCarrotsAs desiredFresh…

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  • Sopapilla Cheesecake Dessert

    Sopapilla Cheesecake Dessert If you’re craving a simple yet indulgent dessert, this Sopapilla Cheesecake is a must-try. With layers of flaky crescent dough, sweetened cream cheese, and a cinnamon-sugar topping, this recipe is bound to become a household favorite. It’s rich, creamy, and topped with just the right amount of sweetness. Ingredients IngredientQuantityCrescent roll dough (Pillsbury)16 ouncesCream cheese (softened)16 ouncesGranulated sugar1 cupVanilla extract1 teaspoonButter (melted)¼ cupGround cinnamon1 tablespoonSugar (for topping)4 tablespoonsHoney (optional, for drizzling)To taste Instructions Preheat Oven:Set your oven to 350°F (175°C). Lightly coat a 9×13-inch baking dish with cooking spray. Layer the First Crescent Roll:Press one can of…

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  • Seriously a household fave! We can’t get enough of this one!

    Slow Cooker Cheesy Mozzarella Chicken A cozy and satisfying meal, this slow-cooked chicken dish is packed with flavor and topped with gooey, melted cheese. It’s a fuss-free dinner option that delivers classic comfort with every bite. Ingredients IngredientQuantityBoneless, skinless chicken breasts4Garlic powder2 teaspoonsSaltTo tasteBlack pepperTo tasteChicken broth1 cupMarinara sauce1 cupItalian seasoning2 teaspoonsShredded mozzarella cheese1 cupGrated Parmesan cheese (fresh)¼ cupFresh basil (chopped, for garnish)1 tablespoon Instructions Season the Chicken:Start by seasoning the chicken breasts with garlic powder, salt, and pepper to your liking. Add to the Slow Cooker:Arrange the seasoned chicken in the bottom of your slow cooker. Mix the Sauce…

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  • Loved this recipe! Whenever they come out of the oven, my kids can’t get enough

    Baked Sausage Cream Cheese Crescents These savory, creamy crescent rolls make a fantastic appetizer or breakfast treat. Flaky dough is stuffed with a rich sausage and cream cheese filling, then baked to golden perfection—ideal for brunches, gatherings, or snacking anytime. Ingredients IngredientQuantityGround pork sausage1 poundCream cheese (softened)1 (8 oz) packageCrescent roll dough (refrigerated)2 cans (8 oz each)Garlic powder¼ teaspoonOnion powder¼ teaspoonBlack pepper¼ teaspoonShredded cheddar cheese (optional)¼ cupEgg (beaten, for brushing)1 Instructions Cook the Sausage & Heat Oven:Preheat your oven to 375°F (190°C). In a large skillet over medium heat, cook the sausage until browned and fully cooked, breaking it apart…

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  • Can’t stop, won’t stop – made this recipe 4 times this month and it’s still amazing

    Roasted Garlic Parmesan Zucchini, Squash, and Tomatoes This vibrant and flavorful vegetable medley is a breeze to prepare. Zucchini, yellow squash, and cherry tomatoes are tossed in garlic and olive oil, roasted to perfection, and finished with a generous sprinkle of Parmesan for a savory, golden side dish. Ingredients IngredientQuantityMedium zucchini (sliced)2Medium yellow squash (sliced)2Cherry tomatoes (halved)1 pintGarlic (minced)4 clovesOlive oil¼ cupSalt½ teaspoonGround black pepper¼ teaspoonGrated Parmesan cheese½ cupFresh basil (chopped, optional)1 tablespoon Instructions Preheat & Prepare Veggies:Set your oven to 400°F (200°C). In a large mixing bowl, add the sliced zucchini, sliced squash, and halved cherry tomatoes. Season the…

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  • Caramel Cream Cheese Bread

    Caramel Cream Cheese Bread This indulgent quick bread features a moist, tender crumb and a rich caramel swirl layered throughout. Made with a buttery cream cheese batter, this sweet loaf is a perfect treat for brunch, dessert, or anytime you’re craving something special. Ingredients IngredientQuantityAll-purpose flour2 cupsGranulated sugar1 ½ cupsUnsalted butter (softened)1 cup (2 sticks)Cream cheese (softened)1 package (8 oz)Eggs (room temperature)4Caramel sauce/topping½ cupPure vanilla extract1 ½ teaspoonsGround cinnamon1 ½ teaspoonsBaking soda1 ½ teaspoonsSalt½ teaspoon Instructions Preheat & Prepare Pans:Set your oven to 350°F (175°C). Lightly grease two 9×5-inch loaf pans with butter or non-stick cooking spray. Mix Wet Ingredients:In…

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  • Zesty Crockpot Verde Chicken

    This delicious and fuss-free Zesty Crockpot Verde Chicken delivers juicy, flavorful shredded chicken every single time! With just a few basic ingredients and minimal prep, you’ll have a bold, tangy chicken that’s perfect for tacos, bowls, or salads. It’s a guaranteed crowd-pleaser that’s sure to be requested on repeat. Tender chicken breasts slowly simmer in a vibrant salsa verde sauce, making for a rich, satisfying meal ideal for busy weeknights or effortless meal prep. Why You’ll Love It: Whenever you’re in the mood for something bright and flavorful, this slow-cooked verde chicken is a fantastic option! Whether spooned over cilantro…

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  • I swear, the magic is in the sauce for this dish.

    Chinese Pepper Steak with Onion Description:This flavorful stir-fry is a quick and satisfying meal that combines juicy strips of beef with crisp bell peppers and onions, all tossed in a rich, savory sauce. Perfect for busy weeknights and delicious served over a bed of steamed rice. Ingredients: IngredientAmountBeef sirloin (thinly sliced)1 poundSoy sauce2 tablespoonsCornstarch1 tablespoonVegetable oil2 tablespoonsOnion (large, sliced)1Green bell pepper (sliced)1Red bell pepper (sliced)1Garlic (minced)2 clovesOyster sauce1 tablespoonSugar1 teaspoonBlack pepper½ teaspoonBeef broth¼ cup Instructions: Marinate the Beef:In a mixing bowl, combine the sliced beef with soy sauce and cornstarch. Stir well to coat the meat evenly. Let it sit…

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