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    We call this ‘Lazy Potato Wedge Wonder’—3 ingredients, and they come out perfectly crispy every time!

    These 3-Ingredient Crispy Potato Wedge Bake are an incredibly easy and wonderfully delicious side dish. With just potatoes, olive oil, and salt, you can achieve perfectly golden, crispy-on-the-outside and fluffy-on-the-inside potato wedges that are far superior to store-bought fries. They’re a fantastic, versatile addition to any meal! Ingredients: IngredientQuantityLarge russet potatoes4Olive oil3 tablespoonsSalt1 tablespoonPepperTo taste (optional) Instructions: Preheat Oven & Prep Sheet: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper. Prepare Potatoes: Wash and scrub the russet potatoes clean. Cut each potato lengthwise into 8 even wedges. Season Potatoes: In a large bowl, toss the potato wedges with the 3 tablespoons of olive oil and 1…

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    I am a lazy cook, so when I saw this recipe, I knew I had to try it. It’s delicious!

    This Low Carb Moo Shu Chicken delivers all the delicious, savory flavors of the classic dish in a healthy, carb-conscious package. Tender chicken and crisp-tender vegetables are stir-fried with aromatic ginger and garlic, then tossed in a rich hoisin and rice vinegar sauce. It’s a quick and satisfying meal perfect for a weeknight! Ingredients: IngredientQuantityBoneless, skinless chicken breasts, thinly sliced1 poundSoy sauce2 tablespoonsSesame oil1 tablespoonOlive oil2 tablespoonsShredded cabbage3 cupsSliced mushrooms1 cupShredded carrots1/2 cupGreen onions, sliced3Garlic, minced2 clovesFresh ginger, grated1 tablespoonHoisin sauce2 tablespoonsRice vinegar1 tablespoonSaltTo tastePepperTo taste Instructions: Marinate Chicken: In a bowl, marinate the thinly sliced chicken breasts with 2 tablespoons of soy sauce and 1 tablespoon of…

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    Such great info!

    In an era dominated by chemical pest control solutions, many homeowners are turning to natural alternatives to keep their homes pest-free. Natural pest control methods not only help maintain a healthy living environment but also support ecological balance. One effective approach involves using specific plants known for their pest-repelling properties. These plants offer a safe, eco-friendly, and visually pleasing way to manage pests in the home. The Miracle Plant: An Overview The peppermint plant (Mentha piperita) stands out for its remarkable ability to repel spiders, mice, and insects. Known for its strong, refreshing aroma, peppermint is a hardy perennial herb…

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    Spicy Southern Pickled Carrots

    These Spicy Southern Pickled Carrots are a vibrant, tangy, and subtly fiery condiment perfect for adding a zesty kick to any meal. Shredded carrots, onions, and spicy peppers are brined in a sweet and sour vinegar solution, creating a crisp and flavorful pickle that’s easy to make and keeps well in the fridge. Ingredients: IngredientQuantityShredded carrots1 (10-ounce) bagSerrano or jalapeño pepper, thinly sliced1Small onion, finely chopped1Kosher salt1 tablespoonGranulated sugar1/2 cupDistilled white vinegar1 cupRice wine vinegar1 cup Instructions: Combine & Salt Vegetables: In a large bowl, combine the 10-ounce bag of shredded carrots, 1 thinly sliced serrano or jalapeño pepper, and 1 small finely chopped onion.…

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    “I cannot be left alone with this stuff. I’ll eat the whole batch in one sitting. It’s seriously THAT GOOD.”

    This Strawberry Crackle Salad is a beloved potluck dessert, combining a creamy, dreamy base with fresh strawberries and an irresistible crunchy, sweet-and-salty pretzel topping. It’s a fantastic balance of textures and flavors, making it a refreshing and highly addictive treat for any gathering. Ingredients: IngredientQuantityCrushed pretzels2 cupsChopped pecans1 cupBrown sugar1 cupButter, melted1 cupSliced strawberries4 cupsCream cheese, softened2 (8 oz) packagesGranulated sugar3/4 cupVanilla extract2 teaspoonsCool whip16 oz Instructions: Preheat Oven & Prep Sheet: Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper. Prepare Pretzel Crunch: In a medium-sized bowl, add the 2 cups of crushed pretzels, 1 cup of chopped pecans, and 1 cup of…

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    Homemade Italian Tomato Sauce

    This Homemade Italian Tomato Sauce is a vibrant and aromatic foundation for countless Italian dishes. Made with simple, fresh ingredients, it builds depth of flavor from sautéed vegetables and crushed tomatoes, finished with fresh herbs, for a sauce that’s far superior to anything store-bought. Ingredients: IngredientQuantityCrushed tomatoes1 (28 ounce) canMedium white onion, diced1/2Medium carrots, peeled and finely diced2Medium garlic cloves, crushed4Sugar1 tablespoonExtra virgin olive oil3 tablespoonsFresh basil, finely chopped2 tablespoonsItalian parsley, finely chopped1/4 cupKosher salt1 teaspoonBlack pepper1 teaspoon Instructions: Sauté Vegetables: Heat the 3 tablespoons of extra virgin olive oil in a medium sauce pot over medium-high heat. Add the diced 1/2 medium white onion, 2 medium…

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    “I’ve made this before and is sooo fun and easy to make. My family really enjoyed it apparently”

    This Sausage Summer Skillet is a vibrant and easy one-pan meal that beautifully highlights fresh summer produce. Savory cooked sausage is combined with a colorful medley of bell peppers, onions, tender zucchini, and sweet corn, all seasoned to perfection. It’s a quick, healthy, and delicious dinner solution for busy weeknights. Ingredients: IngredientQuantityOlive oil1 tablespoonCooked sausage (e.g., andouille or kielbasa), sliced12 ozGarlic, minced2 clovesSmall yellow onion, chopped1Red bell pepper, chopped1Large zucchini, halved and sliced1Corn kernels (about 3 ears)2 cupsRed pepper flake1/4 teaspoon (optional)Dried basil1/2 teaspoon (or 1 tablespoon fresh, chopped)Kosher saltTo tasteFreshly ground black pepperTo taste Instructions: Brown Sausage: Add 1 tablespoon of olive oil to…

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    “These got rave reviews at my wife’s birthday gathering! Perfectly sweet with a delicious tang recipe. If I can make them, anyone can!”

    These Lemon Blondies are a delightful twist on the classic, offering a burst of bright, tangy lemon flavor in a wonderfully chewy bar. With a tender crumb and a sweet-tart lemon icing, they’re a perfect treat for spring, summer, or whenever you crave a little sunshine. Ingredients: For the Blondies: IngredientQuantityButter, melted¾ cupGranulated sugar⅔ cupPowdered sugar¼ cupEggs2Lemon zest2 ½ tablespoonsFresh lemon juice1 tablespoonVanilla extract1 teaspoonLemon extract1 teaspoon (optional)Flour1 ¼ cupBaking powder½ teaspoonSalt½ teaspoon For the Icing: IngredientQuantityPowdered sugar¾ cupFresh lemon juice1 ½ – 2 tablespoons Instructions: Preheat Oven & Prep Dish: Preheat your oven to 350°F (175°C) and grease an 8×8 baking dish. Combine Wet…

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    “This is my best-kept secret recipe for our annual camping trip, and I’m never returning to the old way again”

    These Slow Cooker Strawberries transform fresh fruit into a rich, sweet, and beautifully concentrated compote with minimal effort. Perfect for topping desserts, mixing into yogurt, or even freezing for popsicles, this simple recipe captures the essence of strawberries with a bright hint of lemon. Ingredients: IngredientQuantityFresh strawberries, hulled and halved32 ozGranulated sugar1 cupLemon, zested and juiced1 Instructions: Combine Ingredients: Dump the hulled and halved fresh strawberries, granulated sugar, lemon zest, and lemon juice into your slow cooker. Stir gently to combine. Slow Cook: Turn the slow cooker on high heat and cover with the lid. Let the strawberries cook for 2 hours, stirring a few times throughout the…

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    Mama’s Cornbread Dressing Recipe

    If you’re looking for a heartwarming, classic Southern side dish, Mama’s Cornbread Dressing is the perfect choice. This beloved recipe has been passed down through generations and is sure to become a staple at your family gatherings. The combination of crumbled cornbread, sautéed veggies, and a blend of seasonings creates a dish that’s both savory and comforting. In this article, we’ll walk you through the steps to make Mama’s Cornbread Dressing and share some insights into the history and traditions associated with this dish. Ingredients: Before we dive into the detailed recipe, let’s take a look at the ingredients you’ll need: IngredientsAmountCrumbled…

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