Pour canned sloppy joe sauce along with three simple ingredients over uncooked penne pasta in a casserole dish to create a hearty, satisfying dinner you’ll want to make again and again

This 5-ingredient Amish sloppy joe penne casserole is a creative spin on a classic comfort dish. Instead of cooking the pasta separately, the uncooked penne bakes right in the sauce, soaking up all the rich, tangy flavor as it softens. As it cooks, the pasta releases starch that naturally thickens the sauce, resulting in a hearty, well-blended dish where the beef, sauce, and melted cheddar come together perfectly.

5-Ingredient Amish Sloppy Joe Penne Casserole

Ingredients:

• 12 oz penne pasta (uncooked)
• 1 lb ground beef (browned and drained)
• 2 cans (15 oz each) sloppy joe sauce
• 2 cups beef broth
• 2 cups shredded cheddar cheese (divided)

Instructions:

Step 1: Prepare the Base
Preheat the oven to 375°F. Spread the uncooked penne evenly in a greased 9×13-inch baking dish.

Tip: Arrange the pasta in a single layer so it cooks evenly. Since it’s not pre-boiled, each piece should be well covered with liquid.

Step 2: Prepare the Sauce
In a skillet, cook the ground beef until browned, then drain any excess fat. Stir in the sloppy joe sauce and beef broth until fully combined and slightly thinned. Pour the mixture over the pasta, pressing down any exposed noodles.

Step 3: Cover and Bake
Sprinkle 1 cup of shredded cheese over the top. Cover tightly with foil and bake for 35–40 minutes.

Tip: The foil traps steam, allowing the pasta to cook through as it absorbs the flavorful liquid.

Step 4: Add Remaining Cheese
Remove the foil and sprinkle the remaining 1 cup of cheese over the casserole. Return to the oven uncovered and bake for another 8–10 minutes, until the cheese is melted and bubbly.

Look for: A glossy, melted cheese topping with lightly browned edges.

Step 5: Rest Before Serving
Let the casserole sit for 5–10 minutes before serving.

Tip: Resting helps the sauce thicken and set, giving the dish a rich, creamy texture that holds together when served.

Enjoy a warm, satisfying meal that’s easy to prepare and full of flavor.